Mars partners with Pairwise to use CRISPR tech for developing disease- and climate-resilient cacao, aiming to secure future ...

Discover how bakery flavours, non-HFSS innovation and ethical sourcing are driving the latest trends in UK snacking and ...

With disease, weather and aging trees hampering yields in Côte d’Ivoire and Ghana, are there other locations that could ...

Discover the hottest confectionery trends for Autumn/Winter 2025. From functional sweets with health benefits to indulgent ...

Sugar reduction is possible in confectionery, UK charity Action on Sugar confirms, with efforts to lower sugar prompting transparent ingredient labelling in 2025 ...

This week’s confectionery new product development (NPD) shows a clear shift toward format innovation, flavour experimentation and cross-category appeal. Brands are more often leaning into social media ...

Nestlé has invested £55m ($72m) in building its first robots-run distribution center in a partnership with XPO Logistics.

The 140-year-old chocolatier is shaking up its branding and product lineup to capture the attention of Gen Z consumers, refreshing its reputation as a treat for grandparents ...

PT Freyabadi Indotama is a chocolate manufacturer with over 25 years of experience in supplying large-volume chocolate products as well as providing fully customized chocolate manufacturing solutions ...

ConfectioneryNews will be presenting a special live webinar on Tuesday 23 January 24 at 17:00Paris / 10:00AM Chicago to discuss the new requirements for market access for cocoa and chocolate suppliers ...

Firetree premium chocolate brand is hosting a virtual tasting session this Wednesday (29) at 4pm UK time. Hosted by chocolate maker and co-founder, Martyn O’Dare, the tasting will include three of ...