Small restaurants continue to dominate the U.S. foodservice industry, where nine out of 10 businesses employ less than 50 ...

Peter Gaudreau is a seasoned restaurant industry executive with more than 30 years of experience leading mid-sized brands ...

Tesla has made its official foray into hospitality with the opening of its first full-scale diner concept in Hollywood, ...

Cryptocurrency, once viewed as a speculative asset with limited real-world utility, is steadily gaining traction as a ...

In a bustling buffet restaurant in Seoul, a sleek, waist-high robot glides silently between tables, stopping to place trays ...

New York City’s fast-casual scene is known for its intense competition, narrow margins, and endless demand for convenience.

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Uncle Sharkii Poke Bar, a leading fast-casual poke and boba franchise rooted in Hawaiian tradition, has partnered with Square to power operations and accelerate franchise expansion across the U.S.

The Wendy’s Company opened 74 new restaurant locations in the first quarter of 2025—including 28 in the U.S.—as part of a broader effort to modernize operations, improve customer experience, and ...

Chowly, a solution provider that enables restaurants to seamlessly integrate delivery orders and manage all third-party menus directly through their POS systems, has a strong track record of product ...

As the restaurant industry navigates labor shortages, rising costs, and evolving customer expectations, major chains are turning to artificial intelligence (AI) as a key ingredient in their digital ...

This restaurant will reportedly be the first to autonomously serve customers a fully customizable, made-to-order hot menu, with no human intervention required at all.