For the most likely the best Korean food this far west in Los Angeles: Ham Ji Park. Matthew Kang Every Friday our editors ...

Mike, who had been employed at the Coop for nine years at this time, knew the ins and outs of the business and purchased it ...

The opening of Soondol offers another all-day option on a busy block of Koreatown that’s home to local favorites like Dan ...

Miller says there are no immediate plans to reopen at another location, but the restaurant remains “optimistic about ...

Frenchmen Maati Zoutina and Boris Macquin signed a lease with the intention of opening a hip French Moroccan restaurant in ...

The inner tension between the chef’s upscale restaurants and his everyday persona comes to a head on Mélisse’s nine-course ...

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...

Michelin-starred La Maison de Marc Veyrat and a finalist on Season 8 of Food Network’s Spring Baking Championship, is opening a vegan bakery and wine bar at 169 West Green Street in Pasadena in early ...

Whether dine-in or takeout, LA restaurants will fete the Jewish new year with brisket, honeyed challah, apple cake, and more ...

Mona Holmes is a reporter for Eater Los Angeles and a regular contributor to KCRW radio. She has covered restaurants, dining, ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Hollywood, the beaches, the Hills, the Valleys, and the wide boulevards chock-full of cars — it’s all part of LA’s sun-baked concrete charm. This urban expanse of hazy light, long sunsets ...