Dai, R. & Lim, L.-T. Release of allyl isothiocyanate from mustard seed meal powder entrapped in electrospun PLA–PEO nonwovens. Food Res. Int. 77, 467–475 (2015). Article CAS Google Scholar ...

Allyl isothiocyanate (AITC) is a natural compound found in cruciferous vegetables (family Brassicaceae) such as horseradish, mustard, radish, and wasabi. It first appeared in the chemical literature ...

Benzyl isothiocyanate is a natural product found in the Eastern Hemisphere mustard plant Alliaria petiolata, seeds of the pilu tree (Salvadora persica), and papaya (Carica papaya) seeds. It is a ...

The allelopathic potential of Brassica species has been attributed to release of the mustard oil glycosides which they produce in large quantities. Upon hydrolysis, these glucosinolates yield ...

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Phase I Trial of EC90 (keyhole-limpet hemocyanin fluorescein isothiocyanate conjugate) with GPI-0100 adjuvant followed by EC 17 (folate-fluorescein isothiocyanate conjugate) in patients with ...