Senior Brandeis research scientist Daniel Perlman ’68 has discovered a way to make phytosterol molecules from plants dispersible in beverages and foods that are consumed by humans, potentially opening ...

Journal of Biogeography, Vol. 33, No. 8 (Aug., 2006), pp. 1461-1469 (9 pages) Aim To explore the relative effects of Quaternary climatic history vs. species-specific biological properties (high seed ...