Objectives: To clarify the difference of digestibility in the small intestine among fructo-oligosaccharide (FOS), galactosyl-sucrose (GS), and isomalto-oligosaccharide (IMO) using breath hydrogen ...

The incredible nutritional benefits of beans, peas, and lentils, and how they can support your health goals. Learn how ...

Irish Journal of Agricultural Research, Vol. 26, No. 1 (1987), pp. 23-34 (12 pages) The organic matter digestibility (OMD) of 35 herbages was determined using cows fed at 2.5 times the maintenance ...

7. Apparent digestibility of organic matter and total nitrogen increased as a function of body size from 38% to 80% when feeding on a Lessonia diet, and from 57% to 96% on a Ulva sp. diet. 8. These ...

Instead, consumers are encouraged to look beyond the label. "It's not just about how much protein a bar contains. The type and digestibility of that protein matters too," the researchers said.

Associate Dean of Agriculture Randy Woodson said Hamaker's research is adding to what was a small body of knowledge on sorghum digestibility. "There's not been a lot of research done in that area," ...

Preconditioning and extrusion significantly increased amino acid digestibility and DIAAS-like values in most diets, found the researchers. "The amino acid profiles, including taurine concentration, ...