This quick and easy Arugula Burrata Salad is a delicious summer treat, topped with juicy peaches, creamy burrata, and crunch ...

Arugula serves up a peppery bite in salads, pastas, and everything in between, but it can also pack a bitter punch. Here's ...

When you think of pesto, you immediately imagine fragrant basil leaves. But have you ever tried arugula pesto? As well as ...

Arugula is a leafy green with a distinctive, peppery flavor that originated in the Mediterranean regions of Morocco, Portugal and Turkey. It is also called rocket, rucola and Italian cress.

If arugula—excuse me, rocket—were to gain the American dietary prominence it so richly deserves, it would probably be relatively simple for the country’s farmers to keep up with the demand.

Arugula has been recalled at the popular supermarket chain, Publix, for possible salmonella contamination. Tada Images – stock.adobe.com To date, no illnesses have been tied to the recalled ...

Baby arugula, however, does not benefit much from cooking, she added. “We use it almost exclusively as a salad mainstay or to line a platter of grilled steak or salmon or sausages.

National arugula shortage due to wet, cold growing conditions With a bulk of producers in the Southwest and Florida that grow the cruciferous vegetable this time of year, many regions have felt ...