In the name of wine appreciation, I buy white zinfandel by the case. The inexpensive orangey-pink wine from California is a required sample for Wine Spirits Education Trust courses to show ...

Food & Wine's guide to popular white wines like Chardonnay, Sauvignon Blanc, and Pinot Grigio/Gris, as well as white wine varietals you might be less familiar with, like Pinot Blanc and Viognier ...

Despite its international origins, Zinfandel is most widely planted and most successful in California. Americans may associate the grape with white Zinfandel, an off-dry blush wine popular in the ...

softer fur the color of dark chocolate with a distinctive yellow stripe on the underside of its tail and white hairs around the mouth. They all have round heads that are darker than their bodies ...

At moderate to high densities, selective feeding by white-tailed deer may alter the species composition of regenerating forests by eliminating some trees and shrubs such a yellow birch, sugar maple, ...

For some of us, enjoying a glass of white or red with dinner is a pleasurable ... at around $13 to $15 each with 11% to 13% ...

As global wine enthusiasts increasingly seek unique and authentic experiences, some off-the-beaten-path Italian white wines are gaining recognition for their distinct characteristics and stories.

Oh, was your palate not up to telling the difference between DRC La Tâche and Yellow Tail Merlot ... when a collector took a ...

Despite its international origins, Zinfandel is most widely planted and most successful in California. Americans may associate the grape with white Zinfandel, an off-dry blush wine popular in the ...

Although there is no standard definition of what constitutes a rosé wine, the term is generally applied to wines from red grapes vinified as white grapes and exposed to minimal skin contact.

A lot of brands have seized the moment and quite a number of nonalcoholic drinks have now hit the market, from nonalcoholic spirits and cocktails to beers to wines. Although nonalcoholic wines ...

Under a bright California sun, I’m sipping a crisp, juicy, salty-tasting white, a vermentino with a very seductive texture. On the Italian island of Sardinia, you’d drink wines made from this ...