A pickle margarita tastes like a spicy margarita meets a dirty martini. The brine is really nicely balanced by sweetness and ...

Tender polenta rounds are pan-fried till crispy and then topped with a creamy, tangy and flavorful elote corn mixture in ...

From hundreds of fair food options, The Republic's dining team tried six. These are the best bites, worst food fails and just ...

The shop combines Mexican ice cream flavors with Mexican street snacks where families can enjoy a night out with papel picado ...

While summer is coming to an end, the onset of fall food festivals in New York City is just beginning.  The inaugural New ...

From sugary cereal delights to fried science experiments, this year's fair offers plenty of options for adventurous eaters.

Our food writers describe and rate the restaurants — from Thai to African to Mexican to Indian — on Nolensville Pike, ...

Today mark’s the opening of the State Fair of Texas and with that comes dreams of corn dogs and funnel cakes. And if you ...

The Arizona State Fair is back Sept. 20 through Oct. 27. Here's a look at some of the wildest new food options, like cotton ...

Many are very excited for the return of the State Fair Of Texas, there's one thing many want to see: the new food!

La Tia taqueria has been a hit in Metairie. Now its sibling Aguasanta opens on Oak Street with a more global perspective.

City officials have tried education and enforcement, but many of the Ecuadorian asylum-seekers selling food at parks and busy ...