A house in Rodanthe, North Carolina, which is part of the Outer Banks, was seen collapsing into the Atlantic Ocean after high ...

Repeat with any leftover falafel mixture. Meanwhile, in a small dish, mix together the ingredients for the sauce until smooth, then season with salt and black pepper. I like to serve this in bowls ...

It’s the ideal sauce for falafel sandwiches ... [feast_advanced_jump_to] A version of this simple and healthy Tahini recipe ...

Form two tablespoons of the falafel mixture into balls or patties. In a pan, heat oil over medium heat. Test the oil's ...

We make a mindful Mediterranean meal, grilling Chicken Shawarma right on the stovetop plus quick, fresh falafel.

Serve a couple of falafels inside each flatbread, loaded with all the toppings you like – pickled chillies, grated carrot, pickled red cabbage, tahini sauce and hummus or yoghurt dip.

Love falafel but bored of wraps? Dunja Gulin shares three alternative falafel recipes from her latest ... belt already (including one the magic of tahini), Gulin is back to transform the way ...

While they aren't a classic ingredient, they will add a complex and delightful layer of flavor to take your falafels from ...

For vegans or those who don't consume dairy, letting go of ranch dressing can be difficult. But, a vegan staple comes to the ...

Transfer schnitzels to paper towel-lined plates to drain. Season with salt. Make the lemon-tahini sauce: Stir tahini until it is uniform in texture. Season with lemon juice and salt to taste.

The owner opened the new restaurant at the request of customers from his St. Louis restaurant, Taste of Lebanon.

Remove items from your saved list to add more. A little tahini added to the batter and the accompanying sauce imparts a deliciously nutty flavour and complexity to this classic pudding.