If you're looking for a fresh and vibrant dish that bursts with flavor in every bite, this Cilantro Lime Shrimp recipe i ...

One of my favorite dishes at a local Chinese restaurant is Singapore noodles. It’s made with shrimp and rice noodles that ...

While traditional shrimp and grits can be satisfying, it wouldn't hurt to spice things up. Tasting Table spoke with a chef ...

The combination of crispy bacon, blue cheese, cold chicken breast, avocado, hard-boiled eggs, tomatoes and lettuce is hard to ...

If you're looking for a flavorful and hearty dish, this Louisiana Cajun Shrimp Gumbo recipe is exactly what you need. Bu ...

Ina Garten makes the shellfish the star of her shrimp cocktail by cooking hers from scratch. Rather than poaching, she opts ...

Weeknight winners I turn to again and again: kimchi fried rice, hot honey shrimp, and pasta alla vodka.

Khao thom gets a loving tribute in Chutatip "Nok" Suntaranon’s forthcoming cookbook, ‘Kalaya’s Southern Thai Kitchen’ ...

From shrimp to peppers to seasoning, restaurants benefit from what chefs from Mexico and Central and South America bring to ...

The USA’s culinary history is that of reinvention. Waves of food influences – Native, African, British, continental European, ...

That heat, traditionally derived from chiltepín, a wild chile from Sinaloa, primarily sets aguachile apart from ceviche, its ...

The dish ($25) stems from a classic Spanish favorite — gambas al ajillo is on menus throughout Spain — which in this case features red shrimp, garlic, chilies and grilled bread. Lola 41 also ...