Freezing meat is one of the most efficient ways to preserve food and save time in the kitchen. But if you do it wrong, you ...

Additionally, refreezing a thawed steak can cause the quality to deteriorate, especially if it's thawed and refrozen multiple times. This is caused by moisture loss during the thawing process ...

To see just how much damage refreezing thawed meat would do, Cook’s Illustrated cooked three different pieces of chicken breast from three different states: We cut a boneless chicken breast into ...