My hummus recipe is really easy and utterly delicious. There are lots of variations when it comes to recipes for hummus, but essentially it’s chickpeas, tahini, lemon, garlic and salt.
On this segment, we'll be snacking on a crunchy combo, veggies and hummus. So I know many of you are probably sitting out there saying, veggies? No dip? That's no fun for snack time. But believe me.
It is also believed to have Syrian origins just like muhammara, as a 13th-century Aleppo cookbook contains an early recipe for hummus. However, there are other theories about where hummus ...
But perhaps hummus is global now. When Claudia Roden gave a recipe in her Book of Middle Eastern Food (1968), it was so un-usual that she described it as a “cream salad”. Then she found it in ...
Experts have finally had their say on the big hummus debate, reaching some alarming conclusions around the potentially dangerous and foolish impact of axing plastic lids on the dips. MailOnline ...