From air fryers to the concept of dry heat cooking, we share the tips and tricks for the perfect next day fried fish.

The most delicious, easy, and simple recipe for cod – pan-fried with fresh lemon, garlic, and herb flavor – for a light fish that flakes perfectly and is low-carb. Don’t want all the extras in a ...

Once cooking starts, the filet typically curls up; simply press down with a spatula to flatten it. From then on, avoid ...

Professional chefs shared the best and worst things to order at a seafood restaurant. They recommended mackerel but said to ...

Salt. Fish. Salt. Fish.” Heritage presenter Richard Street is regaling a bus tour group at Ryan Premises National Historic ...

When it comes to seafood, the best oil for frying fish would have to be canola oil or olive oil. Shaw likes canola oil for ...

The fried pork skin products were recalled due to the presence of soy, one of the major food allergens defined by the FDA.

Think bad weather means no fishing? Think again. Listen to the latest Angler News SA podcast expert series episode to ...

Once relegated to cash-strapped college students, instant noodle packs are now haute cuisine that’s selling like hotcakes.

Have a cruise that departs from the Jacksonville Cruise Port? Read everything you need to know about parking, the terminal, ...

Still not entirely sure what an air fryer does and why everyone is so high on these countertop contraptions? I'll answer all ...

While folks agree that the microwave is not an ideal way to reheat breaded fish, what is the best method? Both relatively ...