Preheat oven to 400 ... and zest then pour over tilapia. Place lemon rounds on top and around tilapia. Bake tilapia until fork-tender, 15 to 20 minutes.
Let it all come up to a gentle simmer, then transfer the whole lot to the warmed dish, stir it once and then bake, without covering, on the centre shelf of the oven and set a timer for 20 minutes.
In another small bowl, combine the breadcrumbs, Parmesan, and parsley, seasoning to taste. Sprinkle this mixture on top of the cream cheese layer, then lightly dust with paprika. Bake in the oven ...
Heat the oven to 400°F. Place the chicken into a 2-quart shallow baking dish. Spoon 1 cup sauce over the chicken. Sprinkle with the mozzarella and Parmesan cheeses. Bake for 15 minutes or until ...
Heat oven to 450°F. In a medium baking dish, toss asparagus with the oil and arrange in an even layer. Sprinkle asparagus with Parmesan cheese and bread crumbs. Bake until asparagus is tender (about ...
Ratatouille is a late summer stew of seasonal vegetables. It is meant to use up what you have in your vegetable drawer or, if you’re lucky enough, your garden. Please don’t get too bogged down ...