Transfer the melted butter mixture to a serving bowl and set aside. Cut the top of the shell down the center, leaving the ...

This quick 10 minute broiled lobster tail is the best broiled lobster tail recipe ever – it is easy, and gives you the most ...

3. Preheat the grill to medium-high heat. 4. Melt ¼ cup butter in a small saucepan. Brush generously all over the butterflied lobster tails. Place the lobster on the cooking grate, shell side ...

Cold water and warm water lobsters are unique yet equally tasty. If you want to get the most out of these crustaceans, learn ...

Rinse lobster claws and tails under cold running ... Serve with lemon wedges, a dish of warm, melted butter, and a bowl for discarded shells. Less than a half-hour at the stove is all it takes ...

Remove the lobster tails from the ice bath and pat dry ... lemon juice, vinegar, melted butter, and hot sauce. Whisk to combine, then season with salt and pepper. Pour over the lobster meat ...

What to order: The Porter’s House’s Shareable Sea Board has shrimp cocktail, crab cakes, sesame seared tuna, and two lobster ...

Whether they’re dripping with hot butter or chock full of chilly celery, everyone in New England has an opinion on lobster rolls — and on their prices. The Big E is home to many versions of ...

It's national pasta month and what better way to celebrate with the most innovative and spectacular pasta dishes from around ...

Chef and owner Melba Dearing's dining room offers comfortable seating, a large menu of stellar seafood, steaks and more, plus ...

That means buying fresh lobsters from your local market, boiling them and using kitchen shears to slice their shells from head to tail ... it in hot, melted butter. Pre-cooked lobster meat ...