Bar Lupulus 1242 Wellington St. W., 613-759-4677, barlupulus.ca Open: Sunday, Tuesday and Wednesday 5:30 to 10 p.m.; Thursday 5:30 to 11 p.m.; Saturday and Sunday 5 to 11:30 p.m., closed Monday ...

American Journal of Botany, Vol. 45, No. 5 (May, 1958), pp. 418-431 (14 pages) This paper initiates a series of investigations on the vegetative anatomy and morphology of Humulus lupulus. A brief ...

When Lupulus opened, its chef was Jeff Bradfield, whose well-crafted, from-scratch cooking helped establish the bar as one of the city’s best gastropubs. But if anything, Champagne’s striking ...

Letter Published: 05 April 1958 Twining of the Hop (Humulus lupulus L.) P. R. BELL Nature 181, 1009–1010 (1958) Cite this article ...

Letter Published: 28 November 1964 Occurrence and Dispersal of Verticillium Conidia in Xylem Sap of the Hop (Humulus lupulus L.) G. W. F. SEWELL & J. F. WILSON Nature 204, 901 (1964) Cite this article ...

Hop (Humulus lupulus L. var. Lupulus) is a diploid, wind-pollinated, perennial plant. Not only does the H. lupulus play an important role in brewing and flavoring, but its female inflorescences ...

In an attempt to alleviate extensive confusion regarding infra-specific variation of Humulus lupulus (s.l.), numerical taxonomic analyses were conducted on 783 herbarium collections of this species. A ...

Object Details Biogeographical Region 78 - Southeastern U.S.A. Collector David LeRoy Topping Record Last Modified 23 Feb 2023 Specimen Count 1 Collection Date 18 Aug 1895 Barcode 00374384 USNM Number ...

Sainte-Reserve Lupulus is as hoppy as a good India Pale Ale, as potent (at 10 per cent) as a strong Belgian ale, and has a nose almost like one of those fruity umbrella drinks you sip by the pool ...

The first sister of three, hops (Humulus lupulus), is one of the two genera in the Cannabaceae family, along with marijuana (Cannabis sativa). Hops buds are used as a bitter in the brewing of beer ...