Large shrimp smothered in garlic and wine is an Italian-American classic. To Italians, scampi is a small lobster called a prawn. However, in America scampi became a term for the sauce that goes with ...

This easy Shrimp Scampi is truly restaurant quality! Simple to make with juicy shrimp and tossed in a garlic and lemon butter sauce with white wine and paired with linguine. It’s perfect for a special ...

The first courses with seafood are so fragrant, flavorful, and rich that they truly satisfy those who taste them. And if they ...

It’s no secret that we’re huge fans of Ina Garten around here. We’ve been eagerly awaiting the release of her memoir Be Ready ...

In honor of National Linguine Day, we are asking our Standard-Times readers to vote for their favorite dish at these New ...

You'll come back to these easy shrimp recipes again and again.

For the 10th anniversary of NYT Cooking, we’ve collected recipes that racked up five-star ratings, topped our charts and went ...

The services are aggressively promoting themselves to restaurant brands that had remained holdouts, like Domino's, Olive ...

When they dumped [Endless Shrimp] on us in June, we’d already been squeezed to the bone,” said a former manager at the Red ...

Learn more about different shrimp sizes and which sizes you should buy and use for favorite dishes like shrimp pasta, shrimp ...

All of these dinners are under 35 minutes, require relatively few ingredients, and couldn’t be easier to make (even when you ...

From eggplant parmigiana to manicotti, Italian cuisine is a savory option many diners seek out. For those who may be ...