King crab legs are expensive and can be hard to find. They're also filled with sweet crab meat that's tender and sublime when cooked correctly or rubbery and meh when overdone. Given what you probably ...

The actual taste of the crab is another factor that you should go with. King crab legs -- the best part of the crab -- are ...

It's hard to beat fresh seafood - whether it's perfectly seared scallops or a lobster tail baked to perfection, seafood is in ...

“Ik” is for I know. And boy did she go after those king crab legs like it was a competition and destroyed them. Dunne hails from New Jersey, but she certainly looks like a seasoned vet when it ...

“You've got to get the king crab legs with the melted butter. Steak,” he joked. Not only does the Vegas lifestyle have its ...

Two ingredients are inherently New Hampshire, and the state’s signature meal draws upon them more than once: maple syrup and ...

Ever since waltzing its Matilda over in 1988, this Aussie-inspired, Yank-founded steakhouse has been a bloomin’ success story ...

The culinary capital of South Florida has outstanding Cuban and Caribbean cuisine — of course — but also world-class Japanese ...

On a mild summer’s day, Heath Silcott, the owner of Captain Billy’s Seafood, flips the closed sign on his food truck to open.

The ship's cook is constantly steaming fresh crab legs and seafood caught during the ... hold as many as 200,000 Opilio crabs or 150,000 King crabs.

We’d been searching for an all-you-can-eat spot that was open late, and this popular Redwood City Asian Cajun spot seemed to check all the boxes: It features two serve-yourself hot food buffet ...