This is an easy to make Amritsari fish recipe. Fish coated in a batter and deep fried. Garnish with garam masala and lemon juice. Serve hot with mint chutney. In a bowl add gram flour, garam masala, ...
Put the breadcrumbs (or breadcrumb and polenta mixture) in a separate shallow dish. Gently toss each fish piece in the seasoned flour bag until evenly coated, then dip into the beaten egg then the ...
About Batter Fish Recipe: The perfect winter appetizer, batter fish is a quick and easy fish recipe to prepare at home. Battered with maida and parsley and seasoned with just salt and pepper, here's ...
Carefully slice each fish fillet in half lengthways (it doesn ... You will need to use a sharp knife in this recipe: if you're not confident using kitchen knives ask an adult to help as knives ...