A bowl of roasted potatoes is a welcomed addition to many a meal, but this classic dish is also easy to mess up. Avoid these ...

Understanding sourdough fermentation reveals how wild yeast and lactic acid bacteria influence bread's flavor and texture ...

It has been lauded by supporters as the next healthy superfood, with a positive impact on heart, gut and immune health.

Diastasic Ferments. A mixture is made of sand (90 pounds), starch (1( pounds), and water (10 pounds), and the whole heated by steam until the starch is gelatinized. Wheat oi maize flour is a ...

Making sweet potato fries is easy: Toss them in oil, add some herbs and spices, then bake or air fry -- or simply toss them ...

Ekanayake turns the focus on parboiled rice. When the rice is immersed in water and boiled or steamed, the starch within the grain absorbs the water and gets gelatinized. In this process the nutrients ...

When cooked, the film turns crispy. When the fish is placed in the boiling sauce, the gelatinized starch dissolves a little, turning the surface smooth and making the sauce thicker.