推荐 为解决传统GC - MS在复杂基质中难以有效分离异构体和微量成分的问题，研究人员以武夷岩茶（水仙）为对象，开展烘焙过程中挥发性成分动态变化研究。采用GC - IMS和GC×GC - O - MS结合机器学习，鉴定出多种关键差异化合物，为茶叶加工和质量控制提供理论支持。

Researchers at the University of Reading (United Kingdom) explored the potential of volatile organic compounds (VOCs) as markers for drought stress in potato plants using thermal desorption collection ...

编辑推荐： 为探究鲣鱼鱼油高温或氧化条件下腥味产生机制，研究人员通过低 / 高温热、低 / 高浓度氧化四组处理，结合 GC-MS/GC-IMS 分析氧化程度、挥发性化合物等。发现高温比氧化更显著影响风味，醛类等是腥味主因，为鱼油风味调控提供理论依据。

In a joint study conducted by Harbin University of Commerce and Northeast Agricultural University, gas chromatography-mass ...

The Thermo Scientific TSQ 9000 triple quadrupole GC-MS/MS and Thermo Scientific ISQ 7000 single quadrupole GC-MS are for environmental and food laboratories. The TSQ 9000 triple quadrupole GC-MS/MS ...

GC & GC-MS Training Courses 11 November 2008, Manchester, United Kingdom Introduction 1-day Absolute Basics of GC & GC-MS Course The What, Why, Where, When, and How of GC & GC-MS. For those absolute ...

The first commercially successful GC/MS device debuted in 1965 by LKB Instruments. Other companies followed, including PerkinElmer, Hewlett-Packard, and Agilent Technologies.

Agilent J&W HP-5ms Ultra Inert is specifically tested for inertness for active compounds, including acidic and basic compounds, to meet the worldwide drive for lower detection levels.

Module 10: An Introduction to Advanced Techniques in GC & GC-MS Module 11: Applied GC & GC-MS Maintenance Module 12: Applied Troubleshooting for GC & GC-MS Delegates can also choose to attend ...