This Homemade Hummus recipe is incredibly easy to make and tastes amazing. Made with simple, wholesome ingredients, this creamy hummus is perfect for snacking or as a spread on sandwiches and wraps.
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This simple Middle Eastern dip is so universally ... and sprinkle them over with a nice drizzle of olive oil. To make your hummus into a more substantial dish, you could top it with grilled ...
creamy hummus is unbeatable. Happily, the Middle Eastern classic is also incredibly easy to make with store cupboard ingredients, and tastes infinitely better than the supermarket version.
Hummus is the versatile dip that serves as a perfect canvas for whatever we're craving. For some bite, add roasted garlic to ...
Leftover hummus can be covered and kept in the fridge ... you'll need to scrape down the sides of the bowl a few times to make sure everything is combined.
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To make the hummus: In a blender, put the chickpeas and discard the liquid. Add the sweet pepper, go in with the garlic clove, olive oil, vinegar and salt to taste. Give it a blend and then add in ...