Consequently, the five ingredients in this sauce make the perfect pairing for the seafood you boil in the pot. Dipping your crawfish, crab, shrimp, or lobster tails into this mixture will enhance ...

This was always a smaller group – about a dozen of us – and we’d eat our fill of crab before moving onto ... While the crabs are steaming, make the dipping sauce. Finely mince the garlic ...

Dipping sauces are an easy way to enhance the flavors of everything from dumplings to crudités. We like sauces that combine mayonnaise with herbs or hot sauce, as well as Asian-style sauces that ...

In 1699 on a plot of land in Maryland, with shores touching Somers Cove and the Chesapeake Bay, a town named Annemessex was ...

Dive into the irresistible flavors of Cajun cuisine with my Cajun Shrimp Boil - Boiling Crab Copycat ... and sausages into ...

This recipe has a very high ratio of crab to sauce, making it very decadent and a crowd-pleaser. Technique tip: After adding the flour, do not walk away from the pan; it could scorch on the bottom.

Serves 4 as a main, 8 as a dipping sauce Put the shallots, garlic and ginger in a mini food processor or blender with 3 tablespoons of water. Blend to a really smooth paste. Scrape the paste into ...

Use dark soy sauce to give colour to noodle dishes; its sweetness also makes it good as a dipping sauce.

Old Bay seasoning and a spicy remoulade dipping sauce give these homemade crab cakes that authentic Maryland ... Gather your family and friends because a shrimp boil is made for sharing.