While traditional shrimp and grits can be satisfying, it wouldn't hurt to spice things up. Tasting Table spoke with a chef ...

Ina Garten makes the shellfish the star of her shrimp cocktail by cooking hers from scratch. Rather than poaching, she opts ...

Here is my 19-word answer to the main barrier hindering shrimp demand: Too many consumers throughout the world mistakenly ...

Oregon pink shrimp are the state's most valuable seafood after Dungeness crab, and they're well-suited to the recipes at ...

Turns out there’s a tiny creature, maybe an inch- or less long, called a possum shrimp that uses its senses to smell its way ...

Use it up in recipes like grab ... s curry it’s easy to find a way to use it up. For the recipes below, look for brands of ...

These highly-rated dinner recipes, like cauliflower grain bowls and marry-me-chickpeas, are high in protein with at least 15 ...

The National Fried Chicken Festival draws vendors from a diverse array of local restaurants and pop-ups to compete for awards ...

Her areas of expertise include home cooking and popular culture. I like to cook in the same way I like to dance: alone. Regardless of whether I’m in a relationship, cohabiting or not, this has always ...

Our weekend top picks also include the Houston Lebanese Festival, Galveston Island Shrimp Festival, Kidz Bop and Bat Fest at ...

Arizona Restaurant Week is back with the fall edition running from Sept. 20-29, 2024. These are the 17 best menus to try in ...

Torchy’s Tacos was born in Austin, Texas, as a single, chef-owned food trailer in 2006. Now, there are more than 120 ...