Turkey wants to regulate Germany's beloved döner kebab street food
“The kebab belongs to Germany. Everyone should be allowed to decide for themselves how it is prepared and eaten here. There’s no need for guidelines from Ankara,” Cem Özdemir, Germany’s federal food and agriculture minister who also has Turkish roots, wrote on social platform X.
Germany's döner kebab empire confronts Türkiye, the home of döner
Döner, a beloved dish and diplomatic symbol, has become a point of contention as Türkiye urges Germany to honor its traditional origins
Turkiye seeks to regulate Germany`s beloved doner kebab; Berlin resists bid
Turkiye`s proposal to control the renowned doner kebab has caused debate in Germany, where the iconic street dish earns €2.3 billion in sales each year. The European Commission is evaluating Turkiye`s bid to grant the doner kebab "traditional speciality guaranteed" status,
Turkey’s Kebab Regulatory Bid Stirring Controversy in Germany
Turkey's bid to regulate the doner kebab's label is facing opposition in Germany. The change could impact recipes and sales within Europe's 3.5 billion euro industry. Kebab shop owners, government officials,
Turkey attempts to skewer Germany by regulating döner kebab market
Turkey wants döner kebabs registered so that it has the same protected EU status as Serrano ham from Spain and Neapolitan pizza.
Berlin's beloved döner kebab is in jeopardy after Turkey's proposal to regulate the famous food
Döner kebab is beloved in Berlin. In Turkey, the dish originally was made of lamb and sold only on a plate. But in the 1970s, Turkish immigrants in Berlin opted to serve it in a pita and tweak the recipe to make it special for Berliners.
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