If you’re a taco lover, prepare to be blown away by this beer-battered fish taco recipe. Every bite offers an irresistible ...

Save the rich salmon recipes and delicate sole for another day. One of the best parts of this dish is the flaky interior, so any thick white fish filet will do, such as haddock, halibut, hake, or ...

Beat with a large metal whisk to make a smooth batter with the consistency of double cream. For the fish, heat a deep, heavy-bottomed saucepan half-full of the sunflower oil to 180C. (CAUTION ...

From the fridge to the pantry, there's a time and place to store beer in just about any location. For example, have you ever ...

2. Now stir eggs and beer in the bowl until a thin batter is formed. 3. Dip the fish fingers for half an hour, keep aside. You should be able to see the fish through the batter. 4. Heat oil and dip ...

I used snapper, but any firm white fish ... batter makes it lighter and less porous, so it doesn't soak up as much fat when cooked. The result is a lightly coated and crisp batter. Place beer ...

Time to move over, mayonnaise. If you want to dress up a classic fish sandwich, these underrated toppings will take the ...

Although Taco Bell upended the celebration by getting its date shifted, there will be deals to be had on Oct. 1 and Oct. 4.

Little Fish, which went viral for fried fish sandwiches ... from an aquaculture farm in Baja California but the ultra-crispy beer battered crust that was perfected when Little Fish was takeout ...

Thirsty Lion gastropub is a fairly new chain of scratch kitchen restaurants that offer a wide variety of cuisines.