The delicious menu puts a posh twist on Christmas classics, including the likes of Santa bao buns, crab and brown butter crumpets, and Wagyu sirloin. Other beloved favourites to feature include ...
Chef Damien Pignolet shows us how to flex our advanced culinary skills with these gourmet crêpes. Impress your guests with a tomato butter emulsion packed with flavour. Credit: Jiwon Kim ...