For him, Commis is an inevitability, a place to express hospitality and finally unbox his collection of cocktail paraphernalia. The site – the old Son-In-Law space – had good bones.

Commis operates from a space of fluid ambiguity. It’s not quite a cocktail bar, a wine bar nor a restaurant. It could be any of those things, but for owners Daniel Docherty, Gabriel de Melo Freire and ...

Syhabout designed the 24-seat space — with support from architecture firm Gensler — himself, adding modern touches designed to complement the minimalist aesthetic of Commis.

That's what we cook for ourselves here at Commis, the way Ben and I work, and we kind of took that and ran with it. Coe: This is back in 2012, and there weren't a lot of restaurants in Oakland ...

Reservations for Reverie at Commis with Johnny Spero on January 27 and 28 are available via Tock; reservations for Homie’s Night at Snail Bar on January 29 are available via Resy.

Christ Church's Gretel Nava was awarded the prize at the City of Oxford Guild of Chefs' annual Junior Chef of the Year competition. The competition celebrates excellence exhibited by early-career ...

Oakland fine dining spot Commis is the only restaurant in California’s East Bay to hold a Michelin star. Here, take a look at what goes down during a coursed tasting meal from chef James Syhabout.

James Syhabout, chef of Commis, which I review today, has done time in the kitchens of restaurants that foodistas place high on their bucket list: The Fat Duck and El Bulli in Europe, Coi and Manresa ...

As a Commis Chef at one of Dubai's top hotels, Jumeirah Emirates Towers, Rohit has carved a path that is as inspiring as it is impressive. His story began in the most unexpected of places ...