As a dish, lugaw has one of the longest documented histories in the Philippines, dating back to 1613. Because of their close ...

People tend to have strong preferences about congee. My grandmother made it thick and hearty, but I now prefer the thinner, lighter versions you get in Hong Kong. It's easy to adjust the ...

Whether you need a pick-me-up in the form of a hearty dish or the cooler weather calls for a hot dinner, you can't go wrong ...

在中国，清晨的一碗热腾腾的粥往往是唤醒一天美好的开始。然而，当你用英语表达这碗香喷喷的粥时，可能会面临一个常见的误区：直接使用“porridge”。其实，粥在英语中准确的对应词是“congee”，这反映出中西方饮食文化与习惯的显著差异。

During her five-year tenure with the security command, Lim Hwee Yi protected former President Halimah Yacob, current ...

在中国文化中，粥不仅是早餐的选择，更是一种饱含温暖和健康的传统食品。随着秋天的到来，越来越多人开始选择一碗热腾腾的粥来驱寒暖身。在这个背景下，不少人会好奇：粥用英语该如何表达？但要注意，最常见的说法 "porridge" 并不适用于所有类型的粥，这其中有许多细微的差别值得了解。

So we decided to swap the hostels for hotels and night buses for taxis, to take a luxury trip around a country so many in the ...

Pour 3 ¼ cups/750ml of water into a medium saucepan and add the cloves, cardamom pods, lemon strips, and 1 ½ teaspoons of ...

“There’s a saying in Chinese: ‘chīkǔ.’ You have ‘to eat bitterness,’” says Roslyne Shiao, co-director of AAPI New Jersey. “That was something I started to feel like.” Shiao ...

As Mafune cuts them off the log, King is inspired to make congee, a rice porridge dish popular in Asian cultures. King and Mafune forage for ingredients that King will use to prepare her congee dish.