If you thought that rogue tin of chickpeas in your cupboard was just made for hummus, American chef Carla Lalli Music’s newest recipes are here to prove they’re meant for so much more.
If buying dried chickpeas, look for firm examples with a uniform beige colour. Choose canned chickpeas stored in water, rather than brine. Dried chickpeas can be stored in a cool, dark place for ...
This delicious and Indulgent chickpea cutlet is made with leftover veggies and masalas that will make your tongue tingle. Pair this cutlet with your evening tea and some delicious hot chai to enjoy!
This delightful salad will be a great addition on your table. You can also put it in your tiffin box. It is an easy salad recipe that also makes a perfect side dish to complete a full-fledged meal.
Mashed chickpeas add body to the broth, and tomato paste adds a savory note without adding too much sodium in this healthy recipe for weight loss. This earthy bowl of lentils bursting with flavor ...
Instead of making the usual hummus, try this baked version with a few extra flavours added. With a crumble of feta and crunchy nuts on top, it is perfect scooped on to warm pitas or a piece of ...