Beer-battered fish is a key part of any good Friday fish fry—and it's easier to make at home than you think. The post How to Make Beer-Battered Fish at Home appeared first on Taste of Home.

If you’re a taco lover, prepare to be blown away by this beer-battered fish taco recipe. Every bite offers an irresistible ...

Beat with a large metal whisk to make a smooth batter with the consistency of double cream. For the fish, heat a deep, heavy-bottomed saucepan half-full of the sunflower oil to 180C. (CAUTION ...

Take a bowl and combine floor with all the ingredients. 2. Now stir eggs and beer in the bowl until a thin batter is formed. 3. Dip the fish fingers for half an hour, keep aside. You should be able to ...

From the fridge to the pantry, there's a time and place to store beer in just about any location. For example, have you ever ...

Thirsty Lion gastropub is a fairly new chain of scratch kitchen restaurants that offer a wide variety of cuisines.

Although Taco Bell upended the celebration by getting its date shifted, there will be deals to be had on Oct. 1 and Oct. 4.

Pittsburgh is no stranger to the fish sandwich scene. When Lenten season rolls around each year, fish sandwiches are abundant ...

Your air fryer can be used for more than just French fries. As it turns out, many items that can be baked in an oven do well ...

Sift the frozen flour into a bowl and lightly whisk in the beer to produce a batter about the consistency of pouring cream with lumps still visible in the batter. Using a pastry brush dipped in flour, ...

Place beer and water in a large mixing bowl ... and it turns golden and rises to the surface. Dip each strip of fish into the batter, and lift out, letting excess drip away.